Archive for February, 2009
Top 3 Natural Steps to Reduce Your Risk of Developing Heart Disease
Cardiovascular Support #1: Psyllium Husks
Psyllium husk is a great fiber product. Once consumed, it undergoes fermentation in the large intestine, providing a broad range of heart-healthy benefits — most notably the control of appetite, blood sugar and insulin levels.
A pooled analysis of 10 studies of dietary fiber intake in the U.S. and Europe, found that [...]
4-5 Natural Steps to Reduce Your Risk of Developing Heart Disease
With Cardiovascular or Heart disease being the leading cause of death in the western world, it’s so important to know what you can do to prevent becoming one of the statistics. It’s estimated that 2 out of every 5 people in the western world will die from a cardiovascular related incident or disease — a [...]
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